COOKING COURSE IN MONFERRATO
The tour includes departure from Genoa (minimum 4 people) and arrival in Albugnano.
Morning cooking class inspired by the area's typical dishes using local raw produce: 4 courses
(appetiser, first course, second course, dessert).
Lunch is based on the dishes prepared in the morning, accompanied by excellent wine.
In the afternoon, visit to an agritourism's wine cellar, along with wine tasting and farm produced delicacies.
PRICE MIN. 4 PEOPLE: €100.00 per person
The package includes:
- Cooking class
- Lunch at an agritourism (drinks included)
- Guided tour of the winery
- Wine and farm product tasting
Download the brochure below.